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Ruth's Chocolot Artisan Chocolates
The beginnings of an artisan chocolatier
Tuesday, October 13, 2009
What to do with eyeballs
Wondering what to do with my eyeballs? A good friend, Cassidy Sudduth came up with these "beauties".
Thursday, October 8, 2009
Busy week
So far this week, I have made: Aztec spice, orange creme, espresso, peanut butter, strawberry balsamic, milk chocolate, gingerbread, pomegranate, & molten caramel. Plus a few hundred eyeballs!
Tuesday, October 6, 2009
Eye balls
Eyeballs for Halloween.
I'm getting better at making them. The best part is the gray goo that comes out when you bite them. As long as you don't look, they taste great!
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Ruth
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